Peppermint Bark Pretzels

Prep Time 15 mins
Total Time 15 mins

Peppermint Bark Pretzels are the perfect dessert for the holidays. These chocolate covered pretzels are covered in bright cheery candy canes, and are the best combo of sweet and salty!

If you love chocolate and pretzels together as much as I do, you should also try these Pumpkin Pretzels and these Chunky Monkey Cookies.

Peppermint Bark Pretzels Recipe

Peppermint Bark Pretzels

Like Dirty Dancing or Charlie and The Chocolate Factory, some things are best left untouched. 

Pumpkin Pie, Chocolate Chip Cookies and Peanut Butter Blossoms are some of those items that really should be left alone.

No matter what new spin you put on them, the classic recipe is still my favorite.

How To Make Chocolate Covered Pretzel

These Chocolate Peppermint Pretzels Are Perfect For Christmas

The same could be said for chocolate covered pretzels with crushed peppermint on them. I make them every year around the holidays and they are always perfect just as they are!

With the bright cheery colors and the sweet, salty, minty mix of flavors…they just can’t be beat! Plus they don’t require a lot of time…or an oven!!

Yield: 16 servings

Peppermint Bark Pretzels

Chocolate Covered Pretzels Recipe

Peppermint Bark Pretzels are the perfect dessert or snack for the holidays. These chocolate covered pretzels are covered in bright cheery candy canes, and are the best combo of sweet and salty!

Prep Time 15 minutes
Total Time 15 minutes


  • 1 16 oz bag pretzels
  • 1 12 oz bag chocolate or white chocolate chips
  • 6 candy canes, crushed


Cover counters with parchment paper.

In microwave-safe container, microwave chocolate chips at half power for 1 minute. Stir throughly. Continue to microwave and stir at 30 second intervals until smooth and completely melted.

Dip half of pretzel in melted Hershey's chocolate and allow excess to drip off and then place on parchment paper. Quickly sprinkle pretzels with crushed candy canes.

Let pretzels cool for 30 minutes, or until chocolate hardens. Serve immediately or store in an airtight container.

Nutrition Information:



Serving Size:

1 helping

Amount Per Serving: Calories: 257Total Fat: 8gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 5mgSodium: 373mgCarbohydrates: 42gFiber: 2gSugar: 16gProtein: 5g

Want to Save This Recipe?

This post may contain affiliate links. Read my disclosure policy.

Related Posts

Share Your Comments

Want to share a photo of what you’ve made? If you’re not already logged in, click the login link below and then click the camera icon on the comment form.

Oldest Most Voted
Inline Feedbacks
View all comments


I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! I am also a wife, mama of 3.
Novice Chef eCookbooks