Cheesy Jalapeño Beer Bread

what beer is best for beer bread?

A medium bodied beer with a mild flavor, such as Yuengling traditional lager or Shiner Bock, allows the cheddar and jalapeños to shine through while still giving you a taste of beer in each bite!


You'll need all-purpose flour, sugar, beer, and a few other simple ingredients to make this easy recipe.

Step 1. In a large bowl, whisk together the flour, sugar, baking powder, and salt.

Step 2. Stir the beer into the dry ingredients until just combined.

Step 3. Fold in the cheddar cheese and jalapeños.

Step 4. Pour half of the butter into a loaf pan. Then spoon the batter in and top with the remaining butter.

Step 5. Place the loaf pan on a cookie sheet and bake until golden brown.

Serve immediately with a smear of butter. Enjoy!

Want more bread recipes?