Christmas Charcuterie Board

what's on the charcuterie board?

Little skewers of cheeses, meats, olives, tomatoes and herbs make this beautiful wreath, with mini garlic toasts for garnish.  It's a perfect Christmas appetizer, with tons of flavors and textures and little to no cooking required!


Olive Oil Herbs Garlic Salt Bread Greenery Cheeses Meats Olives Peppers Tomatoes

Step 1. Whisk together the oil and herbs.  Use a cookie cutter to cut the bread into shapes.

Step 2. Dip the bread shapes into oil and place on a cookie sheet.  Bake for 10 minutes, until crispy.

Step 3. Thread the ingredients onto picks, using a variety of cheese, meat, tomatoes, olives, peppers, and herbs.

Step 4. Use the greenery to create a large wreath. Place the skewers around it and top with garlic toasts.

This festive charcuterie board is a great way to kick off your next holiday gathering.  Cheers!

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