Red Velvet Cupcakes

WHat are Red Velvet cupcakes?

Red velvet cupcakes are made with just a hint of cocoa powder and some tangy buttermilk. They're out-of-this-world delicious!


You'll need cake flour, cocoa powder, and a few other simple ingredients to make this easy recipe.

Step 1. Sift the dry ingredients into one bowl, and mix the wet ingredients in another.

Step 2. Then, combine the two mixtures until smooth.

Step 3. Divide the batter into the cupcake liners, and bake for about 16 minutes.

Step 4. Transfer the cupcakes to a wire rack and allow them to cool while you make the frosting.

Step 5. Using a hand mixer, beat the cream cheese, butter, and vanilla together. Then, add the powdered sugar.

Step 6. Grab your favorite tip and frost the cupcakes. Remember to let them chill for two hours before eating!

Serve and enjoy!

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