Peach Bellini Recipe

Close-up of a peach cocktail with a garnish skewer balanced on the rim of the glass.

4.4 from 119 votes

Yield: 6 cocktails

This frozen Peach Bellini recipe is an upgrade on the classic Italian cocktail made with just three ingredients: sweet peaches, prosecco and peach schnapps!

Prep Time5

Total Time5

Ingredients

1 lb frozen peaches, chunks or slices
3 cups Prosecco
⅓ cup Peach Schnapps, or peach vodka
2 tablespoons simple syrup, or granulated sugar, optional

Optional garnishes:

fresh peach slices
mint leaves

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Instructions

Place all ingredients in a blender, puree until smooth. Serve immediately and garnish as desired.

Nutrition

Serving: 1serving, Calories: 164kcal, Carbohydrates: 20g, Protein: 1g, Sodium: 6mg, Fiber: 2g, Sugar: 17g