This bright orange drink made with Thai red tea leaves is a refreshingly interesting beverage. Thai Iced Tea is commonly sold from street and market stalls in Thailand and is made with three simple ingredients - tea, sugar and your cream of choice. Want to turn your Thai Tea into Bubble Tea or Boba? Just add tapioca pearls!
Half & half, condensed milk, or coconut evaporated milk to taste
Crushed ice
Instructions
In a pitcher, combine boiling water, Thai tea mix, and sugar. Let steep for 15 minutes and strain into a clean container. Allow tea to cool completely, then cover and refrigerate until ready to serve.
Fill 5 tall glasses with ice, add tea until glass is 3/4 full. Add cream of your choice, starting with about 1 1/2 tablespoons cream, adding more until desired balance is reached.