Make this amazingly easy Pumpkin Mug Cake recipe in just 5 minutes, with only 5 ingredients! Rich, moist, and tender spiced cake in a cup is the perfect fall dessert.
In a large mug, whisk (with a small whisk or large fork) together the cake mix, pumpkin puree, pumpkin pie spice, milk, and vegetable oil. Whisk until smooth.
Cook in the microwave on high for 1 minute and 30 seconds. Top with whipped cream (and extra cinnamon if you love it like me!) and serve immediately!