Go Back
–+ servings
A clay mug filled with Mexican Cantaritos cocktail with lime and orange garnish on a skewer.
5 from 3 votes
Print Pin Recipe
Yield: 1

Cantaritos

These cantaritos are packed with lot of citrus juice, grapefruit soda, and tequila for a boozy, tangy Mexican cocktail you'll love.  
Prep Time5 minutes
Total Time5 minutes

Ingredients

  • 2 ounces Patron Reposado tequila
  • 1 ½ ounce orange juice, freshly squeezed
  • ½ ounce lime juice, freshly squeezed
  • ½ ounce pink grapefruit juice
  • 1 pinch of kosher salt
  • 4 ounces pink grapefruit soda
  • Lemon and lime wedges, for garnish
  • Ice, for serving

Want to save this recipe?

Email this recipe to yourself for easy access later!

Instructions 

  • Fill a cocktail shaker 1/3 with ice. Add the tequila, orange juice, lime juice, grapefruit juice and salt. Shake for about 20 seconds until the contents are chilled.
  • Pour into your glass (or a clay mug for authenticity!) and top off with the soda. Add some cubed ice.
  • Garnish with citrus wedges and serve.

Notes

Tajin Rim: If you love a spicy kick, try riming your glass with tajin!

Nutrition

Serving: 1, Calories: 407kcal, Carbohydrates: 73g, Protein: 3g, Fat: 2g, Sodium: 95mg, Fiber: 6g, Sugar: 52g
© Jessica - The Novice Chef
Cuisine: Mexican
Category: Cocktails