These easy Refried Beans are perfect for side dishes, on tacos, in burritos, and more! Everyone will love their simple, savory taste and perfect texture.
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Instructions
In a skillet, heat the oil till warm, then add the beans with juices.
Let them heat till bubbling and using a potato masher, mash the beans till pretty smooth. There will be a few small pieces of beans left and this is fine, it adds little hidden bites of texture.
Add the spices and you can also add some salsa for more flavor, if desired. Cook until thickened, then remove from heat.
Sprinkle cheese and cilantro over the beans and serve!