Homemade Key Lime Pie Frozen Yogurt

Key lime pie frozen yogurt in a dish, with garnishes.

4.7 from 11 votes

Yield: 8 Servings

Homemade Key Lime Pie Frozen Yogurt

This Homemade Key Lime Pie Frozen Yogurt recipe is so good and easy to make. Top the frozen yogurt with graham crackers and whipped cream to get a true frozen key lime pie flavor! Yum!

Prep Time20

Additional Time6

Total Time6 20

Ingredients

32 oz plain vanilla yogurt
14 oz can sweetened condensed milk
1 teaspoon vanilla extract
1 cup fresh lime juice
zest of 1 lime

Optional Add-Ins/Toppings

Graham Crackers, broken into small pieces
Whip Cream

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Instructions

Mix all ingredients together, until well combined.
Freeze in ice cream maker according to manufacturers instructions. Serve as soft serve or transfer into an airtight container and freeze until solid.
Serve topped with graham cracker crumbs and whipped cream.

Notes

Ice Cream Maker: While this recipe does call for an ice cream mixer, if you incorporate the ingredients completely and then freeze in an airtight container, it will also turn into delicious frozen yogurt. The ice cream maker just helps it to be lighter in texture.

Storage: Store this in your freezer, packed into a freezer-safe, airtight container. It should keep for up to 3 months.

Nutrition

Serving: 1, Calories: 298kcal, Carbohydrates: 48g, Protein: 11g, Fat: 8g, Saturated Fat: 5g, Polyunsaturated Fat: 2g, Cholesterol: 30mg, Sodium: 165mg, Sugar: 45g