Made with just 4 ingredients, these no-bake Lucky Charms Rice Krispie Treats are soft, gooey, and packed with colorful marshmallow magic!
Prep Time5 minutesminutes
Cook Time7 minutesminutes
Total Time12 minutesminutes
Ingredients
½cup (1 stick)unsalted butter
½teaspoonsalt
1(10 oz) bagmini marshmallows
1(12 oz) boxLucky Charms cereal
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Instructions
Grease a 9x13 pan with butter and set aside. For even easier removal, you can also line the pan with parchment paper.
In a large non-stick pan, melt butter over medium-high heat. Once melted add salt and marshmallows, stirring until marshmallows melt completely. Remove from heat and quickly fold in the Lucky Charms.
Transfer mixture to prepared pan and gently press and spread evenly using a buttered spatula. When cooled, cut into squares and enjoy!
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Notes
How To Store: Once cooled, store these marshmallow treats in an airtight container at room temperature for up to 5 days. If stacking, place parchment paper between layers to prevent them from sticking together. If packing these for lunches or snacks, tightly wrap them individually with plastic wrap for easy grab-and-go treats.