Yield: 4 servings
Mulled Wine
Packed with warm, spicy, and earthy flavors, this mulled wine is the perfect boozy holiday drink.
Ingredients
- 1 750 ml bottle red wine
- ¼ cup packed brown sugar
- ½ cup brandy or bourbon
- 2 fresh oranges, sliced
- 2 cinnamon sticks
- 4 whole cloves
- 2 whole all spice
- 3 whole star anise pods
For Garnishing (Optional)
- Orange Slices
- Cinnamon Sticks
- Star Anise
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Instructions
- Add all the ingredients to a large pot over medium heat.
- Stir to combine and bring to light simmer. Simmer for 10 minutes, but do not let mixture come to a true boil.
- Strain out the orange slices and spices with a fine mesh sieve. Then ladle the mulled wine into your favorite mugs and garnish, as desired, with fresh orange slices, cinnamon sticks and star anise.
Notes
Storage: Store in the fridge for up to 3 days in an airtight container. Reheat on the stove top, or in the microwave, as desired.
Nutrition
Serving: 1, Calories: 95kcal, Carbohydrates: 11g, Sodium: 3mg, Fiber: 1g, Sugar: 9g