Once you start making your own frosting and stop buying the store-bought tubs, you’ll never go back!
Nothing can beat homemade chocolate buttercream smeared atop a fluffy yellow or chocolate cake. I’m also very obsessed with my strawberry buttercream recipe, which uses real strawberries to create the best fresh flavor.
If you’re more of a cream cheese fan, try my easy whipped cream cheese frosting recipe! It’s tangy and velvety without being heavy, and it pairs with red velvet like a dream come true.
