The Best Green Bean Casserole Ever: this winning recipe is made from scratch with fresh green beans, mushrooms, heavy cream and no cans of cream of anything!
This is THE BEST GREEN BEAN CASSEROLE. Ever. I promise, I don’t say that lightly. Just read the reviews below — so many people have made and loved this recipe. So many readers have loved it so much, that it now shows up yearly on their Thanksgiving table!
Every Thanksgiving, since I became a teenager, I was in charge of two things: Green Bean Casserole and putting the marshmallows on top of the loaded sweet potatoes.
Sometimes my cousins would help with the marshmallows — half of them would make it in our bellies and the other half would make it onto the sweet potatoes. But the Green Bean Casserole was somehow all my responsibility.
I don’t know why it happened or how, but one year it just became my thing. It wasn’t a special recipe we made…just a few can of green beans, can of cream of mushroom and those delicious crispy fried onions. Yet each year my Mom called me to come make it.
I didn’t actually get into cooking until I moved out of my parents house and had to fend for myself. Then I got married and, as you all know, the rest is history. As the years have gone by, this Green Bean Casserole changed a lot. I experimented with different ingredients and different styles of making it.
This is now the best ever green bean casserole recipe and it is the ONLY recipe we have made it since 2010! It is tried and true and always perfection!
November 16, 2017
Country Apple Coffee Cake
Country Apple Coffee Cake: apples, cinnamon, pecans, flaky biscuits and a splash of whiskey combine to make your new favorite coffee cake! I have...
November 15, 2017
Cranberry Eggnog Bread Pudding
Cranberry Eggnog Bread Pudding: kick off the holidays with this rich bread pudding with cranberries, eggnog, cinnamon and a generous pour of buttery rum...
November 9, 2017
Cranberry Orange Relish
Cranberry Orange Relish: the best homemade fresh cranberry relish for your Thanksgiving dinner is made with orange zest and Cointreau in just 20 minutes!...
November 3, 2017
Thanksgiving Traditions with Sister Schubert’s Rolls
There are three very important holidays in my family that you do not miss: Halloween, Thanksgiving and Christmas. They are all full of tradition...
November 2, 2017
Caramel Apple Toffee Cake
Caramel Apple Toffee Cake: a homemade – from scratch – poke cake is filled with bites of apple, toffee, caramel sauce and topped with...
October 27, 2017
Creamy Turkey Hand Pies
Creamy Turkey Hand Pies: warm flaky turnovers are stuffed with a delicious turkey filling made with herbs, gravy and vegetables and then baked until...
October 23, 2017
Salted Caramel Crunch Cookies
Salted Caramel Crunch Cookies: one-bowl, twenty minute, chewy brown sugar cookie with toffee bits, chopped pecans, sweet caramel bites and flaked sea salt! These...