Sea Salt & Crystallized Ginger Chocolate Wafers

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Inspired by Christmas Crack recipes, these homemade Sea Salt & Crystallized Ginger Chocolate Wafers are made with Saltine crackers dipped in chocolate, then sprinkled with ginger and sea salt flakes!

Chocolate covered Sea Salt and Crystallized Ginger Chocolate Wafers on a wooden surface with red and white string

You will NEVER guess what is in the middle of these. Saltine Crackers. Ok, maybe some of you might have guessed, but I bet most of you are thinking I am crazy right now.

Chocolate covered Sea Salt and Crystallized Ginger Chocolate Wafers on a wooden surface

Well, have you ever eaten “Christmas Crack“? It’s where I got the idea from. Why not make chocolate wafter candy with saltines?

Once a saltine is dipped in chocolate it doesn’t taste like a saltine anymore. I had multiple people try (and love) these chocolate wafers and not one person guessed it was a saltine!

Chocolate covered Sea Salt and Crystallized Ginger Chocolate Wafers on a wooden surface

I truly loved these wafers and ended up making a second batch for valentine’s day since they were so easy. Except I topped the next batch with cayenne pepper for a spicy twist. I’m also tossing around ideas for peanut butter and s’mores flavored versions. The options are endless, but for a classy version — I truly loved the flakey sea salt and crystallized ginger.

Head on over to Dixie Crystals for the FULL RECIPE: Sea Salt and Crystallized Ginger Chocolate Wafers

Post may contain affiliate links. Read my disclosure policy.

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7 Responses
  1. Erin R.

    Oh, yes, I haven’t made crystallized ginger in ages! You get that yummy, thick ginger syrup left in the pan as a bonus, too. This does look quite gourmet, like something you’d get in a high end chocolaterie.

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Jessica
I'm a trial & error, self taught, sugar addict who thankfully learned how to survive in the kitchen! I am also a wife, mama of 3.